This weekend I had a gathering of women at my apartment to celebrate new beginnings. In honor of this occasion I made a quiche called I'm-Having-It-My-Way and it had all my most favorite quiche ingredients AND a gluten free crust.
Gluten Free Crust Recipe
My quiche ingredients:
Whipping cream
Eggs
Bacon
Onions
Spinach
Mushrooms
Gouda cheese
Parmesan cheese
Butter
Oregano
Basil
Nutmeg
Salt
Pepper
I loosely followed the Quiche Lorraine recipe from Julia Child's Mastering the Art of French Cooking.
